It is said that it’s difficult to have a bad meal in Copenhagen, Scandinavia’s culinary capital. Having spent the past 2 days eating our way from site to site in the Danish city, we would resoundingly agree. From open-face smorrebrod sandwiches to the confectionary shops found on nearly every street, we loved every bite.
Nine out of every ten adults here rides a bicycle, making this walkable city also one of the most green in the world. In just two days, we saw most of the city’s notable sites. I should note Copenhagen’s famous architecture – with the contemporary settled in next to the Renaissance and Rococo. Highlights include the colorful houses along the Nyhavn quay, the late-Baroque Amalienborg Castle, and Henning Larsson’s Opera House.
Other highlights of our walking tours include seeing the Little Mermaid Statue, dining in the trendy neighborhood of Vesterbro, meandering through the controversial semi-autonomous free-zone of Christiana (photos not allowed!), strolling down Stroget – Europe’s longest pedestrian only street, and exploring Tivoli – the world’s oldest amusement park.
When to go: Summer months –the weather is at its warmest (we had beautiful 70 degree days), and the summer sun doesn’t set until nearly 10PM.
Where to stay: We used airbnb and found an amazing apartment centrally located in Vesterbro – in walking distance of all of our top destinations.
Where to eat: Madklubben Vesterbro for a trendy build-your-own meal experience, Kanal Cafeen or Hallernes Smorrebrod (in Torvehallen artisinal food market) for the best open-faced sandwiches, La Glace for decadent pastries. Oh, and Noma, the restaurant that replaced El Bulli as the S. Pellegrino World’s Best Restaurant (reservations need to be made months in advance).
3 responses to “Food, food, and more food: 2 Days in Copenhagen, Denmark”
This is such an awesome post! Copenhagen looks like a really exciting city, and if the food is really that good, well then I gotta go!
Thank you! We absolutely loved it – and it was an incredibly well-organized and great place to be a tourist! I would absolutely go back — especially for the food!
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